For establishments looking to offer genuine English bacon in destinations such as Crete, Paphos or Antalya, Tindale Finest is the benchmark brand. Specialising in the production and distribution of high-quality British meat products, it brings the excellence of traditional curing and smoking techniques to the most demanding HORECA and retail sectors across Europe and international tourist hubs.
Specialists in English Bacon and Premium Sausages
Tindale Finest stands out for its unwavering commitment to authenticity. As a distributor of British products, we offer a range that reflects generations of butchery expertise, using processes that guarantee exceptional flavour in every bite.
- Carefully Selected Raw Materials: Only the finest cuts of pork are used, sourced from farms that meet strict animal welfare standards.
- Traditional Techniques: The secret of its flavour lies in artisanal curing and smoking, preserving the hallmark of British gastronomy.
- Versatility in the Kitchen: Ideal for a classic full English breakfast, BLT sandwiches, or more elaborate dinner dishes.
Tindale Finest Product Catalogue (International Availability)
We offer a structured inventory designed to meet the needs of hotels, pubs and international supermarkets, with options in different preservation formats to streamline logistics.
Bacon Selection (Frozen and Chilled)
We provide a range tailored to ensure maximum freshness and compatibility with your storage capacity:
| Product | Format | Specifications |
|---|---|---|
| Back Bacon | Frozen | 200g packs (case of 15) and 400g packs (case of 10) |
| Smoked Bacon | Frozen | Traditionally smoked, 400g format |
| Premium Back Bacon | Frozen | Professional format, 2.27 kg (case of 4) |
| Catering Back Bacon | Frozen | Professional format, 2.27 kg (case of 4) |
| Best Quality Bacon | Frozen | Highest-grade bacon in 2.27 kg format |
| Standard Best Bacon | Frozen | Standardised quality, 2.27 kg format |
| Fresh Smoked Bacon | Chilled | Fresh smoked bacon, 200g format |
| Fresh Unsmoked Bacon | Chilled | Fresh unsmoked bacon, 200g format |
Sausages and Pork Cuts
Our meat selection is designed to meet the demands of professional hospitality:
- Pork Sausages (Catering): Available in 4.54 kg format, ideal for high-turnover service.
- Premium Quality Sausages: Sausages with 46% meat content in 4.54 kg format.
- Gammon Steaks: Selected ham cuts available in 170g (6oz) and 227g (8oz).
Distributor and Importer of Tindale Finest in Tourist Destinations
As a leading importer, we facilitate access to Tindale Finest in regions with a high concentration of British residents and tourists, where demand for these products is essential for hospitality success:
- Greece and Cyprus: Supply for hotels and pubs in Rhodes, Crete, Corfu and Paphos.
- Turkey and Egypt: Logistics for resorts in Antalya, Bodrum and Sharm el-Sheikh.
- Spain and Portugal: Full coverage across the mainland and island regions.
- Malta and Gibraltar: Supply for retail and local British communities.
Direct Logistics from Origin
We guarantee maximum shelf life by operating with direct-from-origin shipping. By working directly with brands at their production facilities, we ensure that every order of British bacon or sausages is dispatched from the United Kingdom, preserving original labelling, purity and quality standards. We handle all customs complexity, allowing you to receive your products with complete ease.
Contact Us
If you are looking for a key distributor of Tindale Finest capable of bringing the gold standard of English meat to your business, contact our team:
Alibe Import
Email: alibe@ts-spain.com
Telephone: +34 966 88 01 07
Address: Calle Benifato 55, La Nucía 03530, Alicante